Raspberries and chocolate are a powerful pair — tart raspberries balance the sweetness of chocolate perfectly.
But adding Chocolate Caramel Brownie Shakeology to the mix takes everything to the next level.
All those amazing flavors blend together to create a creamy, chocolatey smoothie that tastes like a decadent dessert!
It may taste sinfully rich, but this Shakeology smoothie is high-quality, powerful, and necessary nutrition in a glass.
Chocolate Caramel Brownie Shakeology is a limited-edition flavor, so don’t miss out!

Raspberry Chocolate Caramel Brownie Shakeology Smoothie
Ingredients
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Chocolate Caramel Brownie Plant-Based Vegan Shakeology
- 1 cup / 125 g fresh (or frozen) raspberries
- 2 tsp. dark chocolate chips, divided use
- ¼ tsp. pure vanilla extract
Instructions
-
Place almond milk, ice, Shakeology, raspberries, 1 tsp. chocolate chips, and vanilla extract in blender; cover. Blend until smooth.
-
Pour in a serving glass; garnish with remaining 1 tsp. chocolate chips.
Notes
Nutrition
Container Equivalents
1 Purple
1 Red
½ Yellow
1 tsp
Container Equivalents (Vegan)
1 Purple
1 Red
½ Yellow B
1 tsp
2B Mindset Plate It!
This recipe makes a great breakfast.
The post Raspberry Chocolate Caramel Brownie Shakeology Smoothie appeared first on The Beachbody Blog.
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