Red Velvet Shakeology Waffles

Who needs Red Velvet cupcakes when you can make Red Velvet Shakeology WAFFLES?!

These wonderfully delicious waffles have a crispy exterior, with a tender and fluffy interior. A touch of maple syrup and you have perfection on a plate.

Chocolate Shakeology provides the rich, chocolatey flavor for these waffles and a couple of drops of red food coloring creates the fun, deep-red hue.

Pro tips:

You can also use a 4-inch (10-cm) waffle iron to make 3 small waffles.
You can swap food coloring for 1 medium canned (or cooked) beet.
Add Shakeology, baking powder, almond milk, egg, and beet to a blender; cover. Blend until smooth. Cook as directed in step 3.
Remember to add ½ Green container if you are following the Portion Fix eating plan.

Questions about cooking with Shakeology? Check out this FAQ.

Chocolate Shakeology

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Red Velvet Shakeology Waffles

These Red Velvet Shakeology waffles have a crispy exterior, with a tender and fluffy interior.

Course Breakfast, Dessert, Snack

Keyword Chocolate Shakeology

Prep Time 7 minutes

Cook Time 8 minutes

Total Time 15 minutes

Servings serving

Calories 384kcal

Ingredients

1 scoop Chocolate Shakeology 
½ tsp. baking powder
¼ cup / 60 ml unsweetened almond milk (or water)
1 large egg
3 drops plant-based red food coloring
Nonstick cooking spray
2 Tbsp. cream cheese, softened
1 tsp. pure maple syrup
½ cup / 60 g fresh raspberries

Instructions

Add Shakeology and baking powder to a small mixing bowl. Stir until combined. 
Add almond milk, egg, and food coloring; stir until combined.  
Preheat an 8-inch (20-cm) waffle iron; lightly coat with spray. Pour in half of batter; cook until steam stops emitting from waffle iron. Place on a serving plate. Repeat with remaining half of batter.
While waffles cook, add cream cheese and maple syrup to a small mixing bowl; stir to combine.
When waffles finish cooking, place on serving plate; drizzle with cream cheese mixture. Top with raspberries.

Notes

Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG)

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 13 g, Added Sugar 7 g

Nutrition

Container Equivalents
½ Purple
1½ Red
1 Blue

2B Mindset Plate It!
This recipe makes a great breakfast.

The post Red Velvet Shakeology Waffles appeared first on BODi.

Red Velvet Shakeology Waffles